
Friday, April 23, 2010
Finer Things Friday: Report Card and Conference Time

Tuesday, February 23, 2010
Thriving as a Family
1.
Eat Together
2.
Play Together
3.
Attend Church & Pray Together
4.
Invest in Your Kids
5.
Know Where Your Kids Are & Know Their Friends
Thursday, November 5, 2009
With Love, On Our Anniversary...
“I don't pretend to know what love is for everyone, but I can tell you what it is for me; love is knowing all about someone, and still wanting to be with them more than any other person, love is trusting them enough to tell them everything about yourself, love is feeling comfortable and safe with someone, but still getting weak knees when they walk into a room and smile at you.”
Monday, March 16, 2009
Gratituesday...St. Patrick's Day Edition

An Old Irish Blessing
May the road rise up to meet you.
May the wind always be at your back.
May the sun shine warm upon your face,
and rains fall soft upon your fields.
And until we meet again,
May God hold you in the palm of His hand.
Another Old Irish Blessing
May love and laughter light your days,
and warm your heart and home.
May good and faithful friends be yours,
wherever you may roam.
May peace and plenty bless your world
with joy that long endures.
May all life's passing seasons
bring the best to you and yours!
And one I still say with my children daily:
A Morning Blessing
Christ be with me,
be after me,
be before me,
and be at my right and left hand.
May everything I do be for Christ.
For more Gratituesday gratefulness go here ...
Monday, February 2, 2009
Organic and Healthy Foods...A Primer (Updated)

I wasn't always the healthiest of eaters. But after seeing a family member suffering from cancer, I became proactive and studied everything I possibly could about healthy living and possibly preventing certain diseases in my children, my husband, and myself. I'm not a dietician, or have any medical education, etc... just a Mom that wants to see her family live a long, healthy life. After attending the "University of the Internet", checking out countless books, and reading a number of articles in various medical journals, I would share what I learned with anyone who would listen. (and, literally overnight, I cleared all of our cabinets of each and every piece of food, mix, etc, that contained anything on this list! What a surprise my family had when they woke the next morning. I had to mix up french toast with homemade bread for breakfast...good thing I have a 60min. bake on my machine!! Okay...I went a little overboard, but with good intention!) I'm still learning to this day! My husband and I are trying to live healthy lifestyles, modeling a healthier life for our children. I hope to share with you whatever I can!
Start here:
Confused about what foods to buy organic? Go here to read about the organic "dirty dozen" list... a list of 12 foods that you should most always buy organic.
Another reminder...you should always do your best to buy organic dairy products. If you're unable to buy organic, seek out dairy products that are stamped "rBGH free" (bovine growth hormone).
Here is some other info to take note of... harmful additives and ingredients that are in many of our foods, many that cause a number of health problems and cancer! Please steer free of foods that contain these ingredients! (I'm not saying never have them, just keep foods with these types of ingredients to a bare minimum. (that's what we do) Life happens...parties, playdates, and special occasions...you can't always be there with your children to be the "food police", but when you are, you're in control and can see to it that your family follows a healthy diet) I will be sure to post certain foods/snacks that we use regularly to substitute for "the real things" (ie: Oreos, fruit snacks )
Partially Hydrogenated Oil:
- Semi-solid shortening made from liquid oils (such as canola and soybean) by reacting them with hydrogen
- Hydrogenated oils contain high levels of trans fats
- Gives baked goods and snacks a longer shelf life
- Used in more than 40,000 food products in the U.S. according to the Center for Science in the Public Interest (CSPI)
- Trans fats increase harmful LDL cholesterol and decrease good cholesterol, both of which contribute to heart disease
For more information, visit:
bantransfats.com
sanstrans.com
transfreeamerica.com
cspinet.org
americanheart.org
pubmed.gov
Brominated Vegetable Oil (BVO):
- BVO is an additive created by mixing vegetable oil with the element bromine
- Gives the flavoring oils in soda the same density as water
- The emulsified flavor oils stay suspended in the drink, boosting flavor in many citric-based fruit and soft drinks
- Causes a significant increase of triglyceride and cholesterol content in both heart and liver
- Residues in rats accumulated in body fat, damaging organs including heart, liver, thyroid, testicles, and kidneys
For more information, visit:
pubmed.gov
cspinet.org
- HFCS was developed in the 1970s because it was cheaper than cane and beet sugar
- Easier to blend in beverages; maintains sweetness better; prevents freezer burn; reduces crystallization; keeps baked goods soft and helps them brown
- With a high glycemic index, it converts to fat more than any other sugar
- It alters the metabolic rate in a way that favors fat storage
- Research suggests that it is a major factor of obesity
- HFCS increases the risk for type 2 diabetes, coronary heart disease, strokes, and cancer
- HFCS is not easily metabolized by the liver
For more information, visit:
mercola.com
newstarget.com
pubmed.gov
- Artificial colors are chemical compounds made mainly from coal-tar derivatives
- Food coloring is used to give color, lost during processing, back to food to make it more attractive
- Artificial colors have been linked to allergic reactions, asthma, skin rashes, hyperactivity, headaches and fatigue
- Artificial flavors are cheaply produced chemical mixtures that mimic a natural flavor
- Artificial flavors also linked to numerous sensitivities
For more information, visit:
consumerhealthreviews.com
feingold.org
pubmed.gov
- Benzoates are antioxidants normally used as sodium, potassium, or calcium salts and their derivatives
- Benzoate preservatives are phenolic compounds often added to foods to preserve fats and prevent the fats from becoming rancid; also used as a de-foaming agent
- Benzoates are often used in cereals, butter, meats, baked goods, snack foods, dehydrated potatoes, and beer
- Can result in hyperactivity, asthma, urticaria, rhinitis, dermatitis and angiodema
- Believed to cause tumors in lab rats
For more information, visit:
ncbi.nih.gov
pubmed.gov
feingold.org
- Caffeine is a mildly additive stimulant
- Caffeine increases heartbeat, respiration, basil metabolic rate, gastro enteric reflexes and production of stomach acid and urine
- Caffeine affects the kidneys, increasing urination which can lead to dehydration
- Caffeine is metabolized by the liver
- Caffeine can lead to osteoporosis, infertility, heart disease, jitteriness, headaches, irritability, sleeplessness, possible birth defects, and depression
For more information, visit:
cspinet.org
kidshealth.org
pubmed.gov
Acesulfame-K: commonly used in sugar-free baked goods, chewing gum, gelatin desserts and soft drinks. May be cancerous
Aspartame (Equal, NutraSweet): can cause sensitivities resulting in headaches, dizziness, and hallucinations
Saccharin: has resulted in cancer of the uterus, ovaries, skins, blood vessels and other organs in lab rats; may cause bladder cancer
Sucralose (Splenda): artificial sweetener used mainly in diet foods; made by chemically reacting sugar with chlorine
Sorbitol: a sweetener used as a thickening agent; maintains moisture in dietetic drinks, foods, candy, shredded coconut and chewing gum; commonly has a laxative effect
For more information, visit:
cspinet.org
cancer.gov
- MSG is an amino acid flavor enhancer
- Flavor enhancers are believed to stimulate appetites contributing to obesity
- MSG is used mainly in restaurant food, salad dressing, chips, frozen entrees, soup and chips
- Sensitivities to MSG include headaches, nausea, weakness, wheezing, edema, change in heart rate, burning sensation, and difficulty breathing
- Flavor enhancers in infant mice destroyed nerve cells
For more information, visit:
cspinet.org
msgtruth.org
mercola.com
- Olestra is an indigestible fat substitute used mainly in foods that are fried and baked
- It is a non-absorbable lipid-like substance that inhibits the absorption of some vitamins and other nutrients
- Linked to gastrointestinal disease, diarrhea, gas, cramps, bleeding, and incontinence.
- Olestra can collect and assimilate fat-soluble vitamins present in other foods, reducing their ability to be absorbed. Long-term use of Olestra can reduce fat-soluble vitamin (including E, A, D and K) absorption.
For more information, visit:
hsph.harvard.edu
ifst.org
americanheart.org
Sodium Nitrite and Nitrate:
- Preservatives used in preserving, coloring and flavoring cured meats and fish
- They prevent botulism and are a color fixative
- Nitrites/Nitrates can combine with chemicals in the stomach to form nitrosamine, a highly carcinogenic substance
For more information, visit:
cspinet.org
cnn.com/HEALTH/indepth.food/additives/table.html
Other Useful Websites/Sources
thewaytoeat.net
theportionplate.com
cspinet.org/reports/chemcuisine.htm
Updated/Edited to say you can also go here for another post on "healthy living resources"
Saturday, January 31, 2009
New England Saturday Night- Cozy Family Fun!
Dinner is served:
Hotdogs (boiled of course!!) New England style hotdogs: boiled or steamed...never fried!
My rendition of The Maine Diner's Mac & Cheese:
Boston Brown Bread: (not from a can!)
To make this day even more special and keeping with the "Family Fun" goal, earlier in the day the kids helped me prepare the apple pie for dessert. (I will post the recipe soon!)
The night was filled with love and laughter. Just the way we planned it!
And, it wouldn't be a real, traditional New England Saturday Night without a visit from the local tow trucker to help us out of a snow bank! What an authentic way to end the night... these "New England" winters are brutal!!
priceless!
Saturday, January 17, 2009
Values in our home...An Update
Saturday, January 10, 2009
Values in our home
Two lonely jars awaiting golden coins...
What works for your family?
Wednesday, January 7, 2009
Healthy Living Resources to take note of...
