Which brings me to trying something new. This week I will be trying to "eat mostly from the pantry/fridge/freezer" since we have so much stocked up, the sales aren't too great, and I really don't have time to run to the store.
cheeses (american, mozzarella, swiss)
mashed potatoes (boxed)
scalloped potatoes (boxed)
a ton of Hamburger Helper
rice (flavored and white)
frozen pie crusts
frozen pizza shells
These are some ideas I have planned for meals this week (give or take)...any ideas for the ingredients I have I'd love to hear them!!
BBQ (I have taken Amy's advice and loaded up the grill, so to have leftovers for lunch or in case we are running behind and we need a quick fix supper!)
Quiche Lorraine (with frozen pie crust)
Hamburger Helper (any variety)
Macaroni Grill Kit
Homemade Pizza (or we may hit the pizza parlor on "cheap" night, take one to go, and go hang out by our little country airport on our way home and watch the parachuter's...a favorite of ours to do!!)
Chicken Fried Steak (or cube steaks prepared some other way)
Linked to: Menu Plan Monday