1box ziti macaroni
Pour into cooled macaroni. Mix well.
Pour into pan coated with a small amount of tomato sauce.
Top with mozzarella cheese.
Prepare to freeze: I wrap my tin pan with foil, then apply tin top. Label and freeze.
Thaw, top with foil, and bake at 400° for 1hr and until bubbly. (I usually take the foil off the last 15mins. to allow top to brown)