A favorite summer dessert and a kid-pleaser (of all ages!!) are homemade ice-cream saucers. Large homemade chocolate chip cookies with ice cream sandwiched in the middle. You can dip the sides in mini chocolate chips, sprinkles, coconut, or whatever you'd like! And if you're pressed for time and can't make "June Cleaver's" (homemade cookies) as I affectionately call them, like me the other day when I had a drop-in playdate, I just use the bagged Chips Ahoy. I always have an unopened one in the pantry closet, and eight of them (enough for four saucers) in the freezer just in case!! Oh...and a tip...microwave the ice cream for about 20seconds to just soften it up the littlest bit before scooping it onto a cookie and topping it with another. Freeze for about 15 minutes after "embellishing" it with toppings to set.
We entertain all summer long...what are some of your favorite cool desserts?
Head on over to Life as Mom's Ultimate Recipe Swap for some ideas!
oh, those cookies look delicious.
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